Meals

Sunday Pre-Conference Workshop Lunch

For those attendees who paid to participate in either the Maximizing the Power of Google Workspace workshop or ChatGPT & Generative AI: The Unsung Heroes of K-12 Operations workshop. Attendees of other sessions are not eligible.

Plated lunch includes:

  • Citrus Marinated Chicken Breast (gf/df)
  • Mashed Sweet Potatoes (gf)
  • Broccolini (gf/df)
  • Side Salad of Arcadian mixed greens, fresh Washington apples, carrot thread, with champagne vinaigrette served on the side (gf/df)
  • Rolls
  • Coffee, tea, water

*Special meal provided based on individual’s dietary restrictions.


Sunday Dinner (For all attendees)

Taco bar buffet includes:

  • Flour tortillas
  • Corn tortillas (gf/df)
  • Corn tortilla chips (gf/df)
  • Ground Beef (gf/df)
  • Black Beans (gf/df)
  • Lettuce (gf/df)
  • Grated cheese (gf)
  • Salsa (gf/df)
  • Sour Cream (gf)
  • Black Olives (gf/df)
  • Queso (gf)
  • Assortment of baby sweet peppers, crisp carrots, celery sticks, cauliflower florets, cherry tomatoes (gf/df)
  • Spinach Ranch dip (gf)
  • Chocolate Brownies
  • Lemon Bars

*Special meals: those with dietary restrictions should be able to modify based on selection, or will receive a special meal based on Chef’s determination.

Monday Breakfast (For all attendees)

Plated breakfast includes:

  • Seasonal fresh fruit cup (gf/df)
  • Scrambled eggs (gf/df)
  • Bacon (gf/df)
  • Potatoes (gf/df)
  • Coffee, tea, orange juice

*Special meal provided based on individual’s dietary restrictions.


Monday Lunch (For all attendees)

Plated lunch includes:

  • Seared Steelhead filet (gf/df)
  • Wild rice pilaf (gf/df)
  • Roasted asparagus (gf/df)
  • Davina tomato and caper relish (gf/df)
  • Side salad with arugula and frisée with roasted corn, cherry tomatoes, shaved parmesan (on the side), and white balsamic vinaigrette served on the side (gf/df)
  • Iced tea, water

*Special meal provided based on individual’s dietary restrictions.

Tuesday Breakfast (For all attendees)

Plated breakfast includes:

  • Seasonal fresh fruit cup (gf/df)
  • Scrambled eggs (gf/df)
  • Chicken Sausage (gf/df)
  • Potatoes (gf/df)
  • Fresh breakfast bakeries (basket on table)
  • Coffee, tea, orange juice

*Special meal provided based on individual’s dietary restrictions.


(gf) = Gluten Free | (df) = Dairy Free

*** If a dietary restriction was indicated during registration and you require a special meal based on the selected menu, you will receive a ticket in your conference badge to present to the Hyatt server onsite during the meal. Please note: we can accommodate dietary restrictions, not preferences.